Tasting Notes
Colour: pale straw-yellow
Flavour: fresh mineral and citrus notes
Perlage: fine and persistent
Taste: fresh, delicate, soft
Serving temperature: 6/8°C
Food pairing: hors d'oeuvres, fish, cold dishes

Alcoholic Content
11.5% vol

Ageing potential
Excellent within 2 years following the grape harvest